Alavuden Öljynpuristamo

Alavuden Öljynpuristamo - Turnip Rapeseed Oil from Finland

We have been perfecting the cold-pressing technique for turnip rapeseed oil for over 20 years. Only by using the cold-pressing method can all the oil’s natural properties be preserved, such as its rich flavor, full-bodied texture, and abundant vitamin E.

Try Cold-Pressed Turnip Rapeseed Oil

Our oil’s rich flavor and beautiful golden color add character to all kinds of recipes.

The vibrant yellow color and rich flavor of cold-pressed rapeseed oil enhance all kinds of sauces.

Flavored oils are ideal for marinating and seasoning both meat and vegetables.

Cold-pressed turnip rapeseed oil adds a golden color and rich flavor to baked goods.

This versatile oil works perfectly in pans, ovens, and everyday recipes.

The Secret of Flavor

Here in Alavus, we like to say that the midnight sun of summer gives the turnip rapeseed its unique aroma. This might not be far from the truth.

Every oil we produce is unique and traceable back to the farmer. A keen taster might even detect subtle differences between our oils.

In our oils and spreads, we only use carefully selected, high-quality turnip rapeseed. The seeds are received directly from the farmer just before pressing. We evaluate the quality of the raw material batch by batch throughout the production process.

Through sensory evaluation, we ensure every batch of oil has a clean and robust flavor, setting us apart from others.

We could describe ourselves as the “winemakers” of turnip rapeseed oils, as our oils come from the fields of one or a few farmers. Each variety, field, growing season, and weather condition contributes its unique nuance to every oil, just like with wines. We’ve worked to preserve this uniqueness in our process, ensuring that every batch of oil is one of a kind.

Discover More Delicacies

Cold-pressed turnip rapeseed oil adds flavor to Finnish food innovations.

Vegetable Spread

Fava Bean Spread

Beetroot Pesto

Three Reasons to Choose Cold-Pressed Turnip Rapeseed Oil

1.

Aromatic and Vibrant

Amazing aromas and a deep golden color bring character and sophistication to cooking and baking. Cold-pressed oil retains its natural carotenoids, delivering robust flavor!

2.

Authentic and Finnish

Turnip rapeseed is Finland’s very own oilseed, and cold-pressing is the gentlest way to produce oil. Cold-pressed turnip rapeseed oil is made from high-quality seeds and remains untreated after filtration, making it as pure as oil can be—straight from the seed.

3.

Soft Fats and Vitamin E

Turnip rapeseed oil is an excellent source of healthy fats. Its omega-6 to omega-3 ratio is 2:1, making it a great source of omega-3 fatty acids. It’s also rich in vitamin E.

Hellapoliisin täytetty grillipatonki foliossa, taustalla basilikan makuinen rypsiöljypullo